Evidence from a systematic review on antenatal zinc supplementation was evaluated as part of the World
Health Organization (WHO) antenatal care (ANC) guideline development process in 2016, and the following
recommendation on zinc supplementation was made: “Zinc supplementation for pregnant women is onl...
This guideline provides guidance on the principles and evidence-informed recommendations on the nutritional care and support for patients with tuberculosis. Undernutrition increases the risk of tuberculosis and in turn tuberculosis can lead to malnutrition. Undernutrition is therefore highly prevalent am...
Women of reproductive age are at increased risk of anaemia because of chronic iron depletion during the menstrual cycle. It is estimated that worldwide there are 469 million anaemic women of reproductive age. At least half of the cases are attributed to iron deficiency. This guideline provides global, ev...
Approximately 1000 women die from pregnancy and childbirth complications worldwide every day. Vitamin A deficiency also affects about 19 million pregnant women, mostly from the World Health Organization (WHO) regions of Africa and South-East Asia. Vitamin A plays an important role in vision, growth and p...
Over 1000 new cases of mother-to-child transmission of the human immunodeficiency virus (HIV) occur worldwide every day, making this the main route of transmission of HIV infection in children. Vitamin A deficiency affects about 19 million pregnant women, mostly from the WHO regions of Africa and South-E...
It is estimated that 600 million preschool and school-age children worldwide are anaemic, and it is assumed that at least half of these cases are attributable to iron deficiency. This guideline provides global, evidence-informed recommendations on the intermittent use of iron supplements for preschool an...
A deficiency and 293 million children in the same age group have anaemia. Member
States have requested guidance from the World Health Organization (WHO) on the
effects and safety of the use multiple micronutrient powders for home fortification of
foods consumed by infants and children 6–23 months of ag...
